If you dream of eating in an architecturally beautiful place in the Old Town and eating dishes that will surprise or even stun you, Fiorentina is just the correct address. It is located at 63 Grodzka Street, and its menu includes both Polish and Italian dishes. The owners dreamed that visiting their place would be like a journey without a passport or ID. It is a journey of senses and tastes. The restaurant's speciality is seasoned beef, prepared on a charcoal-fired grill. You can order Tuscan steak here, the secret of which is supposed to lie in the way the meat is cut. In Kraków's Fiorentina, you can also have dumplings with baked potato and cottage cheese, smoked guinea fowl with potato dumplings and red cabbage, or sturgeon with roasted buckwheat and crayfish sauce.
Restauracja Fiorentina Kraków
If you want to taste steak in Florentine style, you do not have to go to Florence. Robert Koczwara, the chef of Fiorentina restaurant in Kraków, prepares it better than many Italian cooks. He has been awarded two sets of Michelin cutlery and a Bib Gourmand for excellent and cheap food for his culinary discoveries.