The restaurant's offer is also addressed to those who value dishes such as ramen, bulgogi ebi don or Korean jajangmeyon. Delicious and fresh dishes, high level of service, seasonal outdoor garden and the unique atmosphere of the unique district of Krakow attract both tourists and residents. The owners themselves admit: each dish we prepare is one of a kind. We only use the finest ingredients to give our guests the best possible form of Korean and Japanese cuisine. In addition to the regular menu (with appetizers, soups, shushi donburi or noodles), the offer includes lunch dishes (shishi, jajang noodles or fried pork) and a special menu (spicy appetizers and various sushi sets). The menu also includes variants of dishes for vegetarians. It is worth going and trying what is served by Brandon, the chef who came here straight from South Korea. The place was awarded in the Michelin 2020 guide (a Michelin plate and 1 set of cutlery).